Extra-virgin olive oil is made from pure, cold-pressed olives, whereas regular olive oil is a blend, including both cold-pressed and processed oils.
Make sure you you grab the bottle that loves you back and keeps your cardiovascular system in tact! 😅🌿
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In the Mediterranean diet, extra virgin olive oil has been a dietary staple for some of the world’s healthiest populations.
True extra virgin olive oil is loaded with antioxidants, some of which have powerful health benefits.
#discoverthevillage ... See MoreSee Less
The 'Do Yourself a Flavour!' Giveaway! 🌿
Tag a friend who loves creating healthy and delicious meals in the kitchen and be in the draw to win one of 3 Village Press Infusion Gift Packs 🕊
Winning one for you and one for your friend. Let's create magic in the kitchen together!
Competition ends 31st Aug 2021 at 12:00 pm // the three chosen winners will nominate their friend who also receives this prize pack ... See MoreSee Less
Such a lovely gesture The Village Press Olive Oil. My friend Melanie Douglas & I love making interesting, healthy & hearty meals for our families. Chilli, garlic & lemon infused oils would add such a delightful element to meals. 🍴This would be such a wonderful treat. 💚
These oils are so yummy, I was lucky enough to try them and they were delicious on salads, fish, chicken, actually would give any dish a lift. My friend Sue Hines is a great cook and I would love her to receive one of these delicious gift packs 🤗
I honestly think my sister Alicia George Le Comte, would definitely love this wonderful prize pack care of Village Press Olive Oil then she can show me all her tricks of the trade when she does her “ exotic dishes “ 😀
My friend Katie Ivamy is a bit of a wizz in the kitchen and I'm sure she would make good use of these oils!! I would love to win them too 😀 Thanks 😊
My lovely friend Lisa Fong creates so much deliciousness in her kitchen. Your extra virgin olive oil is so delicious and healthy too. Thanks for this kind gesture and opportunity to win. 😊
Definitely want these brilliant flavoured oils. So good on the different salads I make. Thanks for bringing them to my attention Sharon Eruera
I love your olive oils and use them all the time although I haven't tried the garlic one. I know Caroline Gichard would love these to make some creative dishes.
We prefer using Extra Virgin Olive Oil as it is the healthier option, and The Village Press is my and Caroleen Jonker's absolute favourite brand! Nothing else compares when it comes to flavour and goodness!
My daughter is a fantastic cook and she likes to use healthy ingredients. Village Press Olive oil would be fantastic for addition to her cooking Kerith Haswell
My friend Michelle Goodman and her husband Richard Jeffery create the most amazing and tasty food in their kitchen. I’m looking forward to catching up with them again when we get out of Level 4
I am definitely using so much more extra virgin olive oil lately and I love the flavours of these, they would make some awesome dishes Michelle Hudgell x
I would love to use these oils on my pizza's
Just ordered some of your oils for the first time and they arrived yesterday thank you! My sister in law is a great cook and loves using good quality products! Holly Busby
Nothing better than cooking healthy meals for our respective families Rachel Parkes and no better oils to cook with.
My Dad John Gilkison is a whizz in the kitchen and I'm sure he could make something delicious with these!
Annabelle Roys you could use some more wonderful Village Press oils as some of our stocks are quite low. And you are a wonderful cook!
My hubby who is my great help in kitchen after having a baby and he is a wonderful chef Atul Sharma and its going to be his first Father's day...so it would be awesome 🤩
My son Oscar Little is doing level 5 at weltec in hospo and these oils are fabulous their would be hard to see who wouldget to use them first either him or his dad Brian Little.
My sister Samantha and her husband are our dinner buddies (pre lockdown). These would be amazing to jazz up our taco nights!
Love Village Press. Will they be at the HB Farmers Market? Love the flavored oils, Kirsty Morton.
Yes please. Greg Wong loves to create healthy meals in the kitchen. Especially during lockdown. These oils would be much appreciated!! ❤️🎉✅
These sound like an amazing selection of oils to be creating healthy food esp in Lockdown Ktd Campbell
I have 2 daughters who love cooking, I could share this prize between the 3 of us..Just starting to use oil in cooking
My husband David Howarth is forever trying to come up with tasty healthy meals. These would be an inspiration for him 😀
Lovely olive oils and a very local business. Josephine Owen this would be such a treat for both of us.
Kitchen is mid renovation but The Village Press Olive Oil is still front and centre 🤪❤️
None yet but hopefully soon if we win your competition 😍
All three. !
if that was any feta it would be something to salad rate
The delicious First Press. When you need an extra special drizzle on your extra special dinner 🥗 ... See MoreSee Less
Most people use butter, but I use Village Press extra virgin olive oil! If you’re dairy intolerant like me, it’s the perfect thing for toast, bread, cooking and putting on yer taties! Love it! Then there’s the health benefits, if you read Dr Michael Mosely you will understand why 30 mls a day is so good for one’s health!
Just the best
The Village Press is looking for a Production Operator.
We are growing rapidly and need another operator in our Production department. Is this for you? Are you ready to join a very hardworking team that enjoys banter and some laughs?
The role is full-time, 40 hours per week, Monday to Friday 7:30am to 4pm. Are you reliable and do you have flexibility around hours? Our pressing seasons are busy and may require extra time which doesn’t go uncompensated.
It is a varied role that includes: Operating bottling machine, hand labelling of product, assisting with picking and dispatch of daily orders, and general cleaning and factory duties as directed.
Here are the requirements:
Accuracy and attention to detail
Able to work autonomously and take direction
Self-starter with a willingness to learn
Ability to lift up to 25kg boxes
If you are qualified and interested, we would love to hear from you, or perhaps you know someone who may be a great fit for us, then please share this post. To apply for this role, please email: firstname.lastname@example.org ... See MoreSee Less
Simple 3 ingredient tomato soup (plus the herbs and spices) for cold winter days 🍅
• 2 cans of peeled tomatoes
• 1 sliced onion
• 2 large garlic cloves
• 1 cup of water
• Pinch of salt, pepper and chilli flakes
Sauté the onions and garlic in Global Village Spain EVOO on medium heat until they become soft.
Add the tomatoes, water, salt, pepper and chilli flakes and bring to a boil.
Bring the heat down and let simmer for 15 minutes.
Remove from heat and blend until smooth.
Serve with freshly baked bread and a generous serving of Global Village Spain EVOO🥫❤️ ... See MoreSee Less
add a sprig of rosemary to the saute time..... then pick out before you blend! Yum.... this is my favourite oil of yours.
Add a bottle of good red wine & a bottle of balsamic vinegar And - you've got me!
Extra virgin olive oil is very high in monounsaturated fats and contains a modest amount of vitamins E and K. True extra virgin olive oil is loaded with antioxidants, some of which have powerful health benefits. #discoverourvillage ... See MoreSee Less